Job of the month: win a making pasta session at ‘Delicatezza’

Posted on Sep 29, 2015. 0 comments

“We do nearly everything by hand and fresh. Pasta, cheese, small dishes. You order, we deliver. There is no stock, everything is made fresh for the customer a few hours before the delivery”, Walid says. “We can proudly affirm that we are the firs...

Read more »

New function "Recipes"

Posted on Jun 08, 2015. 0 comments

Would you like to experiment with new recipes? Go to http://www.delicatezza.co.uk/ look for any product and discover the NEW FUNCTION "Recipes"! (only in Italian for now) Thanks to Motore di Ricetta

Read more »

Newly Launched Products - May 2015

Posted on May 26, 2015. 0 comments

Discover our newly launched range here!

Read more »

ITALIAN KINGDOM - il vero ritratto degli italiani di Londra e delle loro storie

Posted on May 22, 2015. 0 comments

 Pablo Andrea Setola, responsabile marketing e sviluppo di  Delicatezza. "A differenza di tanti giovani che arrivano a Londra all’arrembaggio (stile “La zattera della Medusa” di Géricault per intenderci), ho preferito candidarmi per un progetto...

Read more »

The customer is not always right

Posted on May 07, 2015. 0 comments

We try our very best to make our customers happy, but sometimes they are just plain wrong. From the outright outrageous requests to the more bemusing interactions, below are snippets from some of our funnier customer conversations.     We unde...

Read more »

Online shopping is not for us

Posted on Apr 30, 2015. 0 comments

Having been running delicatezza for 16 months, we have come to the conclusion that online shopping is not for us. Now before you jump to any conclusions, keep reading…   We started our journey in the summer of 2013, taking product pictures, buil...

Read more »

New Gluten Free Fresh Pasta Range

Posted on Feb 27, 2015. 0 comments

We have some great news for the gluten intolerant amongst you - our new Gluten Free Fresh Pasta range. Made with rice flour and tapioca, the gluten free filled pastas are available with mixed mushrooms, ricotta & spinach or goat's cheese fi...

Read more »

Announcing Our New Italian Event Sponsorship

Posted on Jan 27, 2015. 0 comments

We're pleased to announce our sponsorship of a series of concerts in London by legendary and up-and-coming Italian artists including: 29 January - Eugenio Finardi 27 February 2015 - Giovanni Allevi 9 March 2015 - Franco Battiato 19 March 2...

Read more »

Events in London

Posted on Jan 14, 2015. 0 comments

If like us, you're always on the lookout for fun things to do and see here in London, then you're in luck.   We've put together a great list of interesting cultural and fun events going on in the capital over the next few months. Take a peek now...

Read more »

New Vegetarian Collection

Posted on Jan 14, 2015. 0 comments

We've improved our vegetarian selection over the last few months and have created a dedicated collection of vegetarian food products. Take a look today and enjoy! The delicatezza team

Read more »

Delicatezza's new Refer-a-Friend 10:10 Programme

Posted on Jan 14, 2015. 0 comments

We're pleased to announce our new and improved Refer-a-Friend programme. It's dead simple: for each friend who places an order using your unique referral code, they get £10 off their first order and you also get a £10 voucher for your next order....

Read more »

On time deliveries...

Posted on Jan 14, 2015. 0 comments

We’ve all been there - sat at home waiting for that disappointingly late arrival of an online purchase.

Read more »

Extra Delivery Slots Added

Posted on Jan 14, 2015. 0 comments

We're pleased to announce that we now deliver starting at 3pm Monday through Friday. The extra delivery slots we've added now mean our delivery schedule is: Monday through Friday: 15:00-17:00, 17:00-19:00, 19:00-21:00 Saturday: 11:00-13:00, 13:00-...

Read more »

Introducing our Italian wafer range

Posted on Jan 14, 2015. 0 comments

We're pleased to introduce a range of popular Italian wafers ...

Read more »

Three new products

Posted on Jan 14, 2015. 0 comments

By popular demand, we're pleased to offer 3 new products to our lineup....

Read more »

Classic Italian Easter cakes

Posted on Jan 14, 2015. 0 comments

We're delighted to announce our new range of Italian easter cakes which are available now. 

For those looking for the best, look no further than Bonifanti's range of colomba cakes - from the classic fruit and raisin to chocolate chip filled (yum!) and even one in a wonderful presentation box for those looking for a suitable easter gift.

Read more »

Introducing Two New Freshly Made Cheeses

Posted on Jan 14, 2015. 0 comments

We're delighted to announce two new products to our lineup of hand-made to order cheeses: Stracciatella and Crema di Ricotta.

Read more »

Who makes delicatezza's fresh food?

Posted on Jan 14, 2015. 0 comments

Delicatezza are extremely proud of our freshly made range - every item in this category is freshly made to order, enabling our customers to enjoy the freshest possible products from the comfort of home.   None of this would be possible without the...

Read more »

Who are delicatezza?

Posted on Jan 14, 2015. 0 comments

Delicatezza was formed in 2013, when two friends joined up with a family-run producer and importer of fine Italian foods. Our love of fine dining and great food, together with a desire to offer customers a chance to enjoy award-winning and excepti...

Read more »

The making of...Italian Sausages

Posted on Jan 14, 2015. 1 comment

Here at delicatezza we’re immensely proud of our freshly made range. All the products in this category are, as the name suggests, freshly made to order. You would struggle to find a fresher food service in London!   Some of the key products in thi...

Read more »

The making of...Burrata

Posted on Jan 14, 2015. 0 comments

Burrata – the new cheese on the block If you had mentioned the word "burrata" at dinner tables even 10 years ago, you would likely have been met with questioning faces. For those in the know, the reaction would have been satisfying, as this is a c...

Read more »

The making of…Mozzarella

Posted on Jan 14, 2015. 1 comment

There is no doubt that mozzarella has captured the hearts, minds and taste buds of even the most discerning palate. These sensational spheres of soft, creamy cheese have been produced in Italy since the 1200s, with a history as varied as its culin...

Read more »

Spelling out three little letters…

Posted on Dec 18, 2013. 0 comments

On a recent Saturday trip to a farmers market with my niece, I couldn’t help but notice the plethora of food messaging on show at each stall: gluten free, low GI, organic, low food miles, free range, locally produced...

Read more »

Sale

Out of Stock

Out of Stock