Organic Apricots in Nebbiolo Wine (760g)
£7.99 (£1.05 per 100g)
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Our delightful apricots, harvested at the right point of ripeness and processed within only a couple of hours, are added to syrup made with Nebbiolo wine and sugar cane. The result is a product that preserve the same characteristics of a fresh product and enhances the distinctive flavor of this particular variety of apricot.
The Prunotto Mariangela organic farm is based in Alba, the capital of the hilly area of Langhe. It has been growing its own fruits and vegetables for over 20 years using organic methods that respect both nature and the consumer.