WH | Polpette alla Pizzaiola

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WH | Polpette alla Pizzaiola
  • WH | Polpette alla Pizzaiola
  • WH | Polpette alla Pizzaiola

Our freshly made Polpette alla Pizzaiola is a classic rich Italian meatball sauce, made with beef and veal meatballs, paired with a fresh Pizzaiola sauce.

Enjoy them on their own as a starter or main meal, or use them as a pasta sauce.

Our fresh pasta sauces are hand made to order for you using only the freshest and natural ingredients. Save time by pairing with our extensive fresh or dry pasta ranges


Allergy Advice! For allergens, see the ingredients in bold.

Minced Beef, Minced Veal, Tomatoes, Onions, Celery, Carrots, Bread Crumbs, Milk, Grana Padano (Milk), Pasteurised Egg, Extra Virgin Olive Oil, "00" Wheat Flour, Potato Flakes, Herbs, White Wine, Pitted Black Olives, Parsley, Garlic, Capers, Sea Salt, Pepper

Cooking Instructions

Empty contents into a saucepan or frying pan. Heat for 10 minutes, stirring frequently. Check sauce is piping hot throughout before serving.


Keep refrigerated between 0 and 4 degrees Celsius

10 days shelf life

Once opened, consume within 2 days

Can be frozen for up to 6 months

Other Information

Allergy Advice! For allergens, see the bold ingredients listed in the ingredients tab