WH | Saba Mosto Cotto (250ml)

>> Wholesale account needed to see prices & purchase

>> Contact Us to get started

WH | Saba Mosto Cotto (250ml)

Saba is a traditional Italian condiment. Saba is obtained by slowly cooking fresh Trebbiano grape must at low temperatures (around 60°C) for several days until it becomes a smooth, thick, dark, amber-tinted syrup.

Ingredients: cooked Trebbiano grape must

Acidity: 2%