WH | Small Green Olives with Pit Crespo (4.3kg)


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WH | Small Green Olives with Pit Crespo (4.3kg)

Small Green Olives have a firm texture and lovely, nutty flavor. They are usually picked at the start of the harvest season, in September and October in the northern hemisphere.

Olives have been a part of the human diet for thousands of years, long before the canning industry, grocery stores, and martinis came into play.