Stracciatella (2kg)

£19.99 (£1.00 per 100g)

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>> FREE London Catchment delivery at £60, else £4

>> FREE UK delivery at £60, else £6.95


 
Stracciatella made in London

SUITABLE FOR VEGETARIANS

We're delighted to bring freshly made Stracciatella to London! As with all the items in our "Freshly Made" collection, our Stracciatella is freshly made to order for you so you can enjoy one of the most exquisite creamy cheeses money can buy!

Stracciatella is a soft cheese originally made in the Puglia region of south-eastern Italy from cow's milk using the pasta filata stretching and shredding technique. It is used as the creamy centre of our burrata but can be used in a broad range of cooking, from strewing it over pizza, in soups, sauces – the possibilities are endless!

Serving

To enjoy the full flavour of the stracciatella, consume on or within a few days of delivery at room temperature. A secret tip from our cheese maker: take the stracciatella out of the fridge, immerse the sealed container into a tub of 30-40 degree Celsius water and wait until it warms to room temperature. Take the container out of the tub, unseal and serve.

Ingredients

Allergy Advice! For allergens, see the ingredients in bold.

Pasteurised Cow's Milk, Vegetarian Rennet, Salt

Storage

Keep refrigerated between 0 and 4 degrees Celsius

3 days shelf life

Once opened, consume within 1 day