The cake for tradition lovers. Prepared with milk, butter and fresh eggs.
Bring on your table the soft fragrance and the good authentic taste of home-made things.
- Mixture or the dough: soft wheat flour, sugar, WHEAT starch, raising agents: disodium diphosphate, sodium carbonate; concentrated lemon juice in powder, natural flavors,
- Icing sugar bag 10 g: impalpable sugar: sugar, corn starch. It can contain MILK, EGGS, SHELLFISH, SOYA
Average values For 100 g
Energy 1581 kJ / 377 kcal
Fat 17 g
of which saturated fatty acids 9.2 g
Carbohydrates 50 g
of which sugars 25 g
Protein 6.2 g
Sale 1.1 g
* Prepared according to instructions using partially skimmed milk.