Tortelloni Prosciutto Crudo e Parmigiano Cheese Barilla, the intense flavor of raw ham is combined with the characteristic scent of Parmigiano Reggiano DOP.
With their soft, tasty and nutritious filling, embraced by a thin sheet, they represent an excellent single dish, prepared according to the Emilian tradition.
Try pairing with one of our fresh sauces or our pasta sauce range for a nutritious and convenient meal.
Ingredients: Grana Padano PDO (egg lysozyme) 2.5% on the filling, 0.8% on the finished product), salt, Fresh eggs of category A (19.3% on the dough, 8.6% on the filling, 15.6% on the finished product), Raw ham (pork legs, salt) 3.8% on the filling, 1.3% on the finished product), Flavors (milk, wheat), Durum wheat flour, Potato flakes, rosemary extract, Stewed pork meat (pork, salt, sugar, pepper, mace, coriander, nutmeg), Sunflower oil, Grated bread ("0" soft wheat flour, natural yeast, salt, water). It may contain a trace of soy.