Barilla's Whole Wheat Farfalle enhance the most elaborate and thick sauces, but also the simplest one. Whole wheat Barilla, unmistakable golden color and a natural source of fiber, it is made with whole flour obtained by an exclusive method of grain processing mills in Barilla, to offer the maximum of taste. Ideal with tasty pasta salads.
Ingredients
Water, Whole Wheat Semolina Pasta.
Nutrition
Typical Values per 100 g
Energy 1482 kJ/350 kcal
Fat 2,5 g
of which saturates 0,5 g
Carbohydrate 65,7 g
of which sugars 3,5 g
Fibre 6,5 g
Protein 13 g
Salt 0,013 g