The inimitable filled shortbread meets the sweetness of the Baci® cream, a gianduia cream combined with hazelnut grains for an unforgettable taste and texture experience. A slightly smaller grisbì, but with a heart full of pleasure, inspired by that of the Baci® Perugina® chocolate.
Ingredients
Baci cream with hazelnuts and cocoa 40% (sugar, vegetable oils and fats (sunflower, shea), hazelnut paste 13%, whey powder (milk), low fat cocoa powder 8%, hazelnut granules 3%, emulsifier: sunflower lecithin, natural favouring of vanilla), wheat flour, palm oil, sugar, glucose syrup, barn eggs, cocoa powder 1.8%, emulsifier: sunflower lecithin, salt, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), flavourings.
May contain other nuts and soy.
Nutrition
Typical Values per 100 g
Energy 2106 kJ/504 kcal
Fat 28 g
of which saturates 8,5 g
Carbohydrate 59 g
of which sugars 31 g
Fibre 2,1 g
Protein 6,5 g
Salt 0,34 g
