Mulino Bianco Lentille is shortbread biscuits with lentil and almond flour
There is a new taste at breakfast: Lentille, the first Mulino Bianco shortbread with all the goodness of almonds and a special ingredient, legume flour.
Lentille are prepared with red lentil flour, whose delicate aroma meets all the crunchiness of almonds for a biscuit rich in fiber and with an intense flavor.
Ingredients: Wheat flour, sugar, lentil flour 14.5%, oat flakes, sunflower oil, almonds 4.8%, butter, potato starch, fresh eggs, raising agents (ammonium hydrogen carbonate, acid carbonate sodium), salt, flavorings.
May contain traces of other nuts and soy.