The quality ingredients are combined one by one to create a fragrant dough with butter and brown sugar. Only at the last moment does a thick shower of chocolate pieces sink into the soft dough and then rise to the surface.
Ingredients
Wheat flour, cane sugar 19%, extra dark chocolate 16% (sugar, cocoa paste, cocoa butter, emulsifier: soya lecithin, natural vanilla extract), high oleic sunflower oil, natural vanilla extract. cocoa paste, cocoa butter, emulsifier: soya lecithin, natural vanilla extract), high oleic sunflower oil, butter 4%, fresh Italian eggs from free-range hens 3.7%, dextrose, glucose-fructose syrup, starch, raising agents (sodium hydrogen carbonate, monopotassium tartrate), whole sea salt, flavourings.
The product may contain milk, sesame, hazelnuts and other nuts.
Nutrition
Typical Values per 100 g
Energy 2032 kJ/485 kcal
Fat 20,5 g
of which saturates 7 g
Carbohydrate 67,3 g
of which sugars 30 g
Fibre 3 g
Protein 6,2 g
Salt 0,5 g
