Typical Italian cheese, flask shaped with a delicate flavor. Caciottello with its tasty flavor is ideal in multiple cold and hot dishes.
Ingredients
Milk, salt, rennet, Coating: paraffine max
Nutrition
Typical Values per 100 g
Energy 1524 kJ/367 kcal
Fat 29 g
of which saturates 20 g
Carbohydrate 2 g
of which sugars 2 g
Protein 24,5 g
Salt 1,5 g
