Winner of three stars in 2014 and two stars in 2017 at the Great Taste Awards!
It is the most popular panettone in the Bonifanti range, this panettone is flavored with sultanas, candied orange and lemon peels. It is then covered with a sweet, crumbly hazelnut icing enriched with whole almonds.
Bonifanti are experts at making panettone and have over 80 years of baking expertise. It takes three days of special attention to create a Bonifanti panettone. Everything starts from natural yeast which is kneaded into dough and left to rest overnight. In the morning, natural ingredients are added before the dough is divided into portions and left to rest for a second leavening. When baking is finished, the panettone is turned upside down to maintain its shape and left overnight to cool at room temperature, allowing the flavours and aromas to blend perfectly.
Ingredients: Wheat Flour, Sugar, Sultanas (13,2%), Butter, Fresh Egg yolk from barn hens, Natural Yeast Sourdough: (Wheat Flour, Water), Water, Candied orange peels (5,8%): (Orange peels, Glucose - Fructose syrup, Sugar, Lemon Juice Concentrate), Almonds (3,1%), Fresh Egg white from barn hens, Candied Citron (2%): (Citron, Glucose - Fructose syrup, Sugar, Lemon Juice Concentrate), Emulsifier: mono and di-glycerides of fatty acids, PGI Piedmont Hazelnuts (1,2%), Rice Flour, Invert Sugar syrup, Honey, Milk powder, Salt, Cacao butter, Rice starch, Natural Citrus fruits Flavour, Vanilla beans from Madagascar.
May Contain traces of: Soya and other Tree nuts.