Dry Porcini Mushroom (500g)

Porcini mushrooms are wild mushrooms of the genus Boletus, they are very appreciated in the world but especially in Italy used for the preparation of innumerablBaking & CookingCe quantity of dishes. Drying has long been the method for the conservation and distribution of mushrooms. Probably the dried mushrooms release more flavor than the fresh ones, they are ideal for the preparation of risottos and pasta dishes or as a condiment for meat seconds.

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