This gluten free flour mix is a proprietary blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary fiber. These all-natural ingredients are also naturally gluten free, and the combination was carefully crafted to produce the finest quality breads and pizza crusts.
Ingredients: Buckwheat flour, Dextrose, Swallowed wheat starch, Rice starch, Corn starch, Psyllium seed fibre, thickener: guar, aroma. Flour with calibrated particle size, for easy hydration, excellent workability. Specifically formulated for people intolerant to gluten