Soft and delicious, the gluten-free chocolate Plumcakes specifically formulated for celiacs and lactose-free for intolerants. From the pastry art of Bauli, a soft idea to start the day with sweetness, without sacrificing taste.
GLUTEN FREE - LACTOSE FREE - NO AROMAS - NO PRESERVATIVES
Ingredients
Sunflower oil, sugar, rice flour, eggs, chocolate (14%) (cocoa paste, sugar, low-fat cocoa powder), chicory fiber, alcohol, raising agents: disodium diphosphate and sodium carbonate; emulsifiers: mono-and diglycerides of fatty acids, thickeners: xanthan gum, salt.
May contain nuts and soya.
Nutrition
Typical Values per 100 g
Energy 1956 kJ/470 kcal
Fat 29 g
of which saturates 4,5 g
Carbohydrate 42 g
of which sugars 26 g
Fibre 3,6 g
Protein 4,2 g
Salt 0,66 g