WH | Bresaola D Anca Mezza Rigamonti (avg. 1.2kg)
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This is a special order product that is ordered fortnightly on a per order basis (please contact us for more information)

Bresaola (or in Italian dialect brisaola) is air dried, salted beef that has been aged two or three months until it becomes hard and turns a dark red, almost purple colour. It is made from top (inside) round, and is lean and tender, with a sweet, musty smell.

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