Kinder Pan e Cioc: a unique recipe that combines the simplicity of cake leavened bread course to the crispiness of real chocolate chips. A fun and tasty snack that invites the whole family to eat breakfast.
Ingredients: wheat flour (23.5%), sugar, chocolate extra 15.5% (sugar, cocoa paste, cocoa butter, emulsifiers: lecithins (soya), aromas), unhydrogenated vegetable fats (palm) egg (6%), rehydrated powdered milk (5.5%), water, unhydrogenated sunflower oil, skimmed milk powder (3%), wheat gluten, yeast, rice flour, milk protein, lean cocoa (0.8%), flavorings, lactose, emulsifiers: mono and diglycerides of fatty acids, lecithin (soy); salt.
With chocolate just pure cocoa.
It can contain traces of nuts.
WITHOUT HYDROGENATED FATS