Ponti Glaze With Balsamic Vinegar of Modena IGP (250g)

Ponti all'Aceto Balsamico di Modena IGP" Gastronomic Glaze is the result of the union between "Aceto Balsamico di Modena IGP" and cooked must. Its sweet-and-sour note enhances the flavour of the most varied appetizers, meat or fish main courses, the tastiest cheeses and the tastiest desserts. Add a touch of creativity to your kitchen, using Ponti Gastronomic Icing to decorate and flavour all your dishes.

Ingredients: Cooked Grape Must, Aceto Balsamico di Modena IGP 38% (Wine Vinegar, Concentrated Grape Must, Cooked Grape Must, Colour: Caramel E 150d), Wine Vinegar, Colour: Caramel E 150d, Modified Corn Starch, Thickener: Xanthan Gum.

Allergen Information: Free From Gluten, Contains Sulphur Dioxide/Sulphites.

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