The Barbera grape made its first appearance in the Langhe region at the turn of the last century, soon after the reconstruction of the vineyards after the phylloxera epidemic. Barbera has adapted well to this environment and to its particular soil components. The vineyards are located in Castiglione Falletto and Serralunga d’Alba.
Tasting Notes: Ruby red colour with garnet shades which get more evident as time goes by; delicate, heady, intense, full and lingering the nose; warm, full-bodied, complex, dry and harmonious taste.
Production Area: Italy - Piedmont
Winery: Ernesto Minasso
Main Grape 100% Barbera
Wine Type: Red
2016 - 3 Bunches - Bibenda
2015 - 4 Bunches - Bibenda