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This is a special order product that is ordered fortnightly on a per order basis. Please contact us for more information.
Acqua Fior D'Arancio is a fragrant essence, pleasant to the taste that smells relaxing. It is used to flavour cakes and creams. It is ideal for Pastiera Napoletana, a type of Neapolitan tart made with cooked wheat, eggs, ricotta cheese. It is usually eaten at Easter.
Water, natural flavouring, propylene glycol.