WH | Case of Acqua Fior D'Arancio (35x60ml)
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Aroma Millefiori is a fragrant essence, pleasant to the taste that smells relaxing. It is used to flavour cakes and creams. 

It is ideal for Pastiera Napoletana, a type of Neapolitan tart made with cooked wheat, eggs, ricotta cheese. It is usually eaten at Easter.

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