The classic inimitable honey-flavored candies. They are appreciated by young or mature palates, with delicate and thin mouths. The first Ambrosoli candy was born around 1930.
Ingredients
Sugar, glucose syrup, honey (23%).
May contain traces of milk and nuts.
Nutrition
Typical Values per 100 g
Energy 1603 kJ/377 kcal
Fat 0 g
of which saturates 0 g
Carbohydrate 94,2 g
of which sugars 78,4 g
Protein 0,1 g
Salt 0,01 g