Indulge in a delectable trio featuring Prosciutto, Coppa, and Salami with fennel seeds, an irresistible combination that promises to delight even the most discerning palates.
Free from gluten and lactose, this succulent ensemble ensures a flavorful and satisfying experience for all. Enjoy the rich, authentic taste of these Italian cured meats without any compromise on dietary preferences. Elevate your charcuterie board or snack time with this gluten-free and lactose-free trio, a testament to quality and taste.
Ingredients
Salami with fennel seeds: pork meat, salt, fennel seeds (0.6%), dextrose, spices, flavourings, antioxidant: E301, preservatives: E250, E252.
Coppa: pork neck, salt, natural flavourings, dextrose, wine, antioxidant: E301, preservatives: E250, E252.
Dry cured ham: pork leg, salt, preservatives: E252.
