Barilla Spaghetti No.5 Gluten Free (400g) - Buy 10 Get 2 FREE

A versatile pasta, it can be used in almost any kind of dish and with almost any thickness of sauce. However, it works best with oil- or tomato- based sauces, which are thinner and allow the sauce to cling to the pasta.

Ingredients: Water, White Maize Flour (65%), Yellow Corn Flour (29.5%), Rice Flour (5%), Emulsifier: Mono and Fatty Acid Diglycerides.

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