This gluten free flour mix is a proprietary blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary fiber. These all-natural ingredients are also naturally gluten free, and the combination was carefully crafted to produce the finest quality breads and pizza crusts.
Ingredients
Buckwheat flour, Dextrose, Swallowed wheat starch, Rice starch, Corn starch, Psyllium seed fibre, thickener: guar, aroma. Flour with calibrated particle size, for easy hydration, excellent workability. Specifically formulated for people intolerant to gluten. Gluten Free.