Sorry, but due to security concerns with older browsers our website does not support Internet Explorer 8. Please use Internet Explorer 9 or higher. Alternatively, use one of Chrome, Firefox or Safari. You will still be able to browse our website, but you will not be able to make a purchase.
Tagliatelle originate from the Northern Italian regions, in particular from Emilia where they are well established in culinary tradition. Excellent with fish and shellfish sauces, or with butter and white sauces made of soft melted cheeses.