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Cornetti Mulino Bianco are made with a real soft and delicate pastry sheet, which hides a sweet custard filling.
The Mulino Bianco range is famously popular at breakfast time but can also be enjoyed at any time of the day as a wholesome, sweet snack.
Wheat flour, cream 24.6% (sugar, egg yolk 22.6%, glucose-fructose syrup, fresh pasteurised whole milk, skimmed milk powder, cocoa butter, sunflower oil, maize starch, emulsifiers: mono and diglycerides of fatty acids, water, flavourings, salt), fresh eggs 13%, vegetable margarine (cocoa butter, sunflower oil, coconut oil, water), sourdough 9.2% (wheat), sugar, water, emulsifiers: mono and diglycerides of fatty acids, yeast, butter, flavourings (milk), sunflower oil, salt, egg yolk 0.2%.
May contain traces of other nuts, sesame and soya.
Typical Values per 100 g
Energy 1654 kJ/395 kcal
Fat 20 g
of which saturates 9,5 g
Carbohydrate 44,1 g
of which sugars 17 g
Fibre 2,5 g
Protein 8,5 g
Salt 0,650 g