Top quality South American cocoa, delicious icing drops for a tasty and crispy shortbread, ideal for all day long.
Ingredients
Wheat flour, sugar, vegetable palm oil, cocoa 6.2% (cocoa powder, acidity corrector: potassium carbonate), fresh eggs 4,7%, butter, milk protein, glucose syrup, cocoa cream 1,3% (sugar, vegetable oil and fat (sunflower, palm), low-fat cocoa powder 15%, hazelnuts, emulsifier (sunflower lecithin), flavouring, wheat starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), salt, flavouring, egg white, pregelatinized maize starch, sugars in crystal coatings.
May contain traces of soy and almonds.
Nutrition
Typical Values per 100 g
Energy 1952 kJ/465,2 kcal
Fat 18,2 g
of which saturates 9,3 g
Carbohydrate 65,4 g
of which sugars 22,8 g
Fibre 3,9 g
Protein 8 g
Salt 0,20 g
