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Mulino Bianco Flutes are born from the encounter of a soft naturally leavened dough, with a delicious chocolate cream. The sourdough gives the dough a unique and unmistakable flavour, and makes it soft and good thanks to the slow leavening.
The Mulino Bianco range is famously popular at breakfast time but can also be enjoyed at any time of the day as a wholesome, sweet snack.
Chocolate cream 39,6% [water, glucose syrup, cocoa butter, sugar, skimmed milk powder, dextrose, low-fat cocoa, vegetable fibre: inulin, chocolate 1,4% (cocoa mass, sugar, emulsifier: soya lecithin), hazelnuts, starch, emulsifiers: mono and diglycerides of fatty acids], wheat flour, water, yoghurt (milk), sugar, sunflower oil, egg yolk 4.2%, sourdough 2% (wheat), flavourings (milk), emulsifiers: mono and diglycerides of fatty acids, butter, yeast, wheat gluten, salt.
May contain traces of other nuts and sesame.
Typical Values per 100 g
Energy 1490 kJ/356 kcal
Fat 15,2 g
of which saturates 6,5 g
Carbohydrate 44,8 g
of which sugars 17,4 g
Fibre 4,2 g
Protein 7,8 g
Salt 0,313 g