WH | Fresh Pesto Genovese (500g)
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Pesto Genovese is a sauce originating in Genoa in the Liguria region of northern Italy, and traditionally consists of crushed garlic, basil and pine nuts blended with olive oil, grana padano and pecorino cheese.


Allergy Advice! For allergens, see the ingredients in bold.

Extra Virgin Olive Oil, Fresh Basil Paste, Grana Padano (Milk), Pecorino (Milk), Sunflower Oil, Pine Nuts (Tree Nuts), Garlic, Salt, Pepper

Cooking Instructions

Ready to be stirred into cooked pasta


Keep refrigerated between 0 and 4 degrees Celsius

45 days shelf life

Once opened, consume within 2 days

Other Information

Allergy Advice! For allergens, see the bold ingredients listed in the ingredients tab

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