Gianduia Panettone Balocco is the panettone with gianduia cream and covered with dark chocolate. Perfect for chocolate lovers and panettone fans!
Balocco products are crafted using recipes deeply rooted in Balocco's family history. For generations, the caring touch that sets them apart has been transformed into products that bring flavour to every household. Balocco is very attentive to the selection of raw materials as well as the sustainability of its products. That's why Balocco is devoted to respecting animal welfare, using only barn eggs for all their products. Balocco's hand-crafted glaze, made to the original recipe, is obtained by milling whole Italian hazelnuts and mixing them with sugar, egg white and rice flour.
Ingredients:wheat flour - fresh eggs -gianduiachocolate cream filling 14,4% [sugar - milk - water - hazelnuts 9,2% corresponding to 1,3% of the total ingredients - glucose syrup - gianduia chocolate (contains: hazelnuts - milk - soja) 6,8% corresponding to 1% of the total ingredients - dried skimmed milk - alcohol - butter - stabilizer: pectine - preservative: potassium sorbate - flavourings] - sugar - butter - milk chocolate 8,8% (sugar - cocoa butter - dried whole milk - cocoa mass - emulsifier: soya lecithin - flavouring) - natural yeast (wheat flour - water - yeast) - dark chocolate 1,9% (cocoa mass - sugar - cocoa butter - butter - emulsifier: soya lecithin - natural vanilla flavour) - emulsifiers: mono and diglycerides of fatty acids - glucose syrup - salt - dried skimmed milk - alcohol - flavourings.
May contain other tree nuts and peanuts.
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Keep in a cold and dry place.