Winner of three stars in 2010, a star in 2015 and two stars in 2019 at the Great Taste Awards!
Gran Milanese Panettone, it is extraordinarily soft and enriched with sultanas, raisins, candied orange and lemon peel.
Bonifanti are experts at making panettone with over 80 years of experience. It takes three days of special attention to create a Bonifanti panettone. Everything starts from natural yeast which is kneaded into dough and left to rest overnight. In the morning, natural ingredients are added before the dough is divided into portions and left to rest for a second leavening. When baking is finished, the panettone is turned upside down to maintain its shape and left overnight to cool at room temperature, allowing the flavours and aromas to blend perfectly.
Ingredients: Wheat Flour, Sultanas (15,2%), Butter, Sugar, Fresh Egg yolk from barn hens, Natural Yeast Sourdough: (Wheat Flour, Water), Candied orange peels (6,7%): (Orange peels, Glucose - Fructose syrup, Sugar, Lemon Juice Concentrate), Water, Candied Citron (2,4%): (Citron, Glucose - Fructose syrup, Sugar, Lemon Juice Concentrate), Emulsifier: mono and di-glycerides of fatty acids, Invert Sugar syrup, Honey, Fresh Egg white from barn hens, Milk powder, Salt, Cacao butter, Natural Citrus fruits Flavour, Vanilla beans from Madagascar. -
May Contain traces of: Tree nuts, Soya.