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A meat-free take on the time-honoured favourite, our vegetarian lasagne is made from aubergine, courgettes, onions, red & yellow peppers, carrots, sun-dried tomatoes, fresh egg pasta sheets and fresh tomato sauce.
Our fresh Italian meals are hand made to order for you using only the freshest and natural ingredients, allowing you to enjoy restaurant-quality meals at home.
Remove the film from the packaging, place tray into oven and cook at medium temperature for 30-35 minutes.
Keep refrigerated between 0 and 4 degrees Celsius
10 days shelf life
Once opened, consume within 2 days
Allergy Advice! For allergens, see the ingredients in bold.
Durum Wheat Semolina, "00" Wheat Flour, Pasteurised Free Range Egg, Spinach, Rice Flour, Tomato Sauce, Milk, Aubergines, Red & Yellow Peppers, Courgettes, Onions, Sundried Tomatoes, Extra Virgin Olive Oil, Mozzarella (Milk), Parsley, Grana Cheese (Milk), Celery, Carrots, Butter (Milk), Sea Salt, Nutmeg, Pepper, Basil.