This is a special order product that is ordered weekly on a per order basis for orders placed by midday every Thursday. If your order contains both special order and regular products, we will deliver your regular products first and your special order products once we receive them from Italy.
You must be logged in with either a wholesale or special order account to see prices and place an order
Lo Conte selects and mixes Italian soft grains, also ground to stone, to give your recipes a traditional flavour and the rustic scent of freshly baked pizza, typical of the best pizzeria.
It is an unrefined flour, less white because it still contains the vital germ of the wheat. The flavour is inevitably more intense, and the rustic aroma is an evident characteristic. Compared to other flours, it is less moist, can absorb 5% more water in the dough, keeps better and longer (24 months), does not need to be sifted and does not harbour unwanted moths. It naturally contains a higher quality of fibre and germ and therefore more mineral vitamins and beneficial nutrients than a classic white flour. It has a balanced strength (W 260) and allows leavening with very little yeast!
Farina tipo 0.