Celebrate the festive season with Neapolitan Mostaccioli, also known as 'mustacciuoli'—rhombus-shaped Christmas cookies generously coated in rich chocolate. What sets apart this timeless dessert is the inclusion of 'pisto,' a unique blend of aromatic spices. Indulge in the sweet traditions of Naples with these delightful treats.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Wheat flour 0, hazelnut cream [sugar, vegetable oils (palm oil, rapeseed oil), lean cocoa powder, lactose, powdered whey, skimmed milk powder, hazelnuts 0.5%, emulsifier: sunflower lecithin; flavours], margarine [vegetable oils (palm oil, rapeseed oil) water, emulsifier: sunflower lecithin, mono and dyglycerides of fatty acids; salt, flavours, antioxidants: rich extract in tocopherol, ascorbyl palmitate; preservative: potassium sorbate; acidifyng; citric acid; coloring: beta-carotene; fermented wheat flour], sugar, apricot puree, alcoholic food flavor 50° 8% (hydrated alcohol, infused coffee distillate, flavours, coloring agent E150b), cornstarch, glucose syrup, flavours, salt, raising agents: sodium bicarbonate, ammonium bocarbonate; emulsifier: soy lecithin. Coverage: sugar, totally hydrogenated vegetable fats, (palm kernel oil, palm oil), lean cocoa powder (22.4%), emulsifiers [sunflower lecithin (E322), polyglycerol polyricinoleate (E476), sorbitan tristearate (E492)], flavours.
Possible traces of eggs and other nuts.