Gluten Free Crackers Mulino Bianco (200g)

Mulino Bianco's Crackers Gluten Free are crackers prepared with simple ingredients from naturally gluten free raw materials such as Rice Flour and Rosemary. They are a perfect cracker in combination with any cheese, spread or dip. 

Ingredients: Corn starch, rice flour 23%, potato starch, modified corn starch, sunflower oil, fresh eggs, salt, thickener: guar gum, emulsifiers: mono-and diglycerides of fatty acids, modified starch tapioca, sugar, rosemary 0.25%, raising agent: sodium bicarbonate, baking powder, flavor.

It may contain traces of peanuts, nuts, sesame and soy.

For each 100g serving: Energy: 439 kcal, 1850 kJ Fat: 12.7g Carbohydrate: 76.9g Protein: 2.6g Salt: 1.865g

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