Panettone with Chocolate Cream, traditional sourdough panettone made with a chocolate cream filling and covered with chocolate and chocolate shavings. Perfect for chocolate lovers and panettone fans! Handwrapped and tied with a ribbon.
Bonifanti are experts at making panettone with over 80 years of baking expertise. It takes three days of special attention to create a Bonifanti panettone. Everything starts from natural yeast which is kneaded into dough and left to rest overnight. In the morning, natural ingredients are added before the dough is divided into portions and left to rest for a second leavening. When baking is finished, the panettone is turned upside down to maintain its shape and left overnight to cool at room temperature, allowing the flavours and aromas to blend perfectly.
Ingredients: Wheat Flour, Chocolate Cream 15%: (Glucose Syrup, Water, Chocolate 20% [Cocoa, Sugar, Cocoa Butter] corresponding to 3,1% of total ingredients, Sugar, Dextrose, Butter, Alcohol, Thickener: Pectin, Flavours), Chocolate 13%: (Cocoa Mass, Sugar, Cocoa Butter, Butter, Emulsifying agent: Soya Lecithin), Pasteurized Eggs, Sugar, Butter,Whole Fresh Pasteurized Milk, Natural Yeast (contains wheat), Emulsifying agent: mono-and diglycerides of fatty acids, Salt, Fructose, Flavours.
May Contains traces of: Tree nuts.