Parmigiano Reggiano aged 30 months is a cheese with a strong but balanced flavour, an intense and persistent aroma and a crumbly structure to delight the most demanding palates. Good milk and a long maturation period make it an extraordinary cheese.
The quality of Parmareggio's Grattugiato 30 Mesi is available in practical bags with a freshness-saving zip Open&Close, in doypack technology, which allow the product to remain upright for perfect use, practical to bring directly to the table.
Ingredients
Milk, Salt, Rennet.
Nutrition
Typical Values per 100 g
Energy 1671 kJ/402 kcal
Fat 30 g
of which saturates 20 g
Carbohydrate 0 g
of which sugars 0 g
Protein 32 g
Salt 1,6 g