Plasmon Anellini small pasta for babies and toddlers is an ideal meal because it is more digestible that normal pasta for adults. it is ideal for weaning because it is made from wheat and enriched with calcium, iron and vitamins. For babies aged 6 months and above.
Ingredients
Wheat flour, Calcium carbonate, Iron fumarate, Niacin, Riboflavin, Vitamin B6, Thiamine.
May contain traces of soy, milk, lupine and egg. Contains GLUTEN.
Nutrition
Typical Values per 100 g
Energy 1478 kJ/349 kcal
Fat 1,3 g
of which saturates 0,3 g
Carbohydrate 72,7 g
of which sugars 3 g
Fibre 2,4 g
Proteine 10,3 g
Salt 0,03 g
Thiamine (Vitamin B1) 0,7 mg
Riboflavin (Vitamin B2) 0,7 mg
Niacin (Vitamin B3) 11 mg
Vitamin B6 0,6 mg
Calcium 200 mg
Iron 10 mg
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Wheat flour, Calcium carbonate, Iron fumarate, Niacin, Riboflavin, Vitamin B6, Thiamine.
May contain traces of soy, milk, lupine and egg. Contains GLUTEN.
Nutrition
