WH | Ravioloni Mixed Wild Mushrooms
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Our hand made Ravioloni are freshly made to order for you from the freshest ingredients. You won't find fresher filled pasta anywhere in London!
Ravioloni are delicious pasta pillows that are made with a variety of delicious fillings to grace any occasion.
They are bigger than the typical ravioli found in supermarkets and can be served as the main pasta dish, hors d'oeuvres or put into soup, like won tons.
Cook in salted, boiling water for 2-4 minutes
Keep refrigerated between 0 and 4 degrees Celsius
10 days shelf life
Once opened, consume within 2 days
Allergy Advice! For allergens, see the bold ingredients listed in the ingredients tab
Approximately 6 pieces in 250g pack and 12 pieces in 500g pack
Allergy Advice! For allergens, see the ingredients in bold.
Pasta: '00' Wheat Flour, Durum Wheat Semolina, Pasteurised Free Range Egg, Rice Flour
Mixed Wild Mushrooms: Porcini Mushrooms, Ricotta (Milk), Mascarpone (Milk), White Wine, Shallots, Grana Padano (Milk), Extra Virgin Olive Oil, Parsley, Garlic, Sea Salt, Pepper