WH | Pecorino al Tartufo (with Truffle) (550g)

Pecorino Boschetto al Tartufo is a fresh cheese made using pasteurised sheep and cow milk. It balances the pronounced truffle flavour and the delicate, sweet taste of the tender paste.

Ingredients
Cow's milk, sheep's milk, salt, rennet, lactic ferments, truffles (1%).