A classic spicy tomato sauce based on garlic, basil and hot chilli peppers. Arrabbiata means angry in Italian, with the hot chilli providing the fiery anger.
This sauce is gluten free.
Ingredients
Allergy Advice! For allergens, see the ingredients in bold.
Tomatoes, Onions, Celery, Carrots, Extra Virgin Olive Oil, Fresh Basil, Parsley, Garlic, Red Chillies, Sea Salt, Pepper
Cooking Instructions
Empty contents into a saucepan or frying pan. Heat gently for 4-5 minutes, stirring frequently. Check sauce is piping hot throughout before serving.
Storage
Keep refrigerated between 0 and 4 degrees Celsius
10 days shelf life
Once opened, consume within 2 days
Other Information
Allergy Advice! For allergens, see the bold ingredients listed in the ingredients tab
