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Our freshly made Bolognese sauce is a classic recipe using the finest British beef, onions, celery and carrots. It can be used with a range of pasta dishes, from the classic staple of spaghetti Bolognese to other shapes such as tagliatelle and even penne.
Allergy Advice! For allergens, see the ingredients in bold.
Beef, Tomatoes, Onions, Celery, Carrots, Red Wine, Sea Salt, Pepper, Nutmeg
Cooking InstructionsEmpty contents into a saucepan or frying pan. Heat gently for 4-5 minutes, stirring frequently. Check sauce is piping hot throughout before serving.
Keep refrigerated between 0 and 4 degrees Celsius
10 days shelf life
Once opened, consume within 2 days
Allergy Advice! For allergens, see the bold ingredients listed in the ingredients tab