The anchovies in olive oil, preserved in a delicate, light olive oil to ensure the preservation of their flavour and freshness, are perfect to enjoy with bread and butter, to make tasty recipes or as a simple condiment for pasta. Their tender flesh and genuine flavour make them a must-have ingredient in every kitchen cupboard.
Storage
Store in a cool place even after opening and protected from light.
Ingredients
Salted anchovies (anchovies and salt), olive oil.
Nutrition
Typical Values per 100 g
Energy 879 kJ/210 kcal
Fat 10 g
of which saturates 2,2 g
Carbohydrate 0 g
of which sugars 0 g
Protein 29 g
Salt 12 g
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH