Vongole Zarotti Clams in Brine are low in fat but rich in protein, clams are molluscs with delicious meat and a delicate flavour that we offer in all their purity, that is, shelled and preserved in their natural broth or alla marinara, delegating the task of enhancing their taste to a chopped garlic and parsley base.
Store in a cool, dry place. After opening, store in the refrigerator for up to 3 days.
Clams, broth (water, clam broth, salt, acidity regulator: citric acid.
May contain traces of crustaceans.
Typical Values per 100 g
Energy 594 kJ/142 kcal
Fat 1,6 g
of which saturates 0,3 g
Carbohydrate 5,9 g
of which sugars 0 g
Protein 24 g
Salt 1 g