Discover one of Italy’s most treasured gastronomic secrets with Armatore Colatura di Alici, a pure amber liquid made from traditionally aged anchovies. Produced on the Amalfi Coast following ancient techniques, this concentrated essence delivers deep umami, savory richness, and a delicate marine aroma.
Just a few drops can transform simple dishes into gourmet creations. Perfect for tossing with spaghetti, drizzling over vegetables, enhancing seafood, or adding depth to dressings and marinades. A little goes a long way.
Ingredients
Anchovy (fish) 79%, salt (21%).
Nutrition
