Barilla's cannelloni are ready to be filled and cooked. Historians agree that cannelloni was among the first pasta shapes ever created. Since ancient times, cannelloni have been prepared from a dough of wheat, egg, water and salt; cut into rectangular pieces, filled then rolled up and cooked.
Ingredients
Durum wheat semolina, Water.
Nutrition
Typical Values per 100 g
Energy 1521 kJ/359 kcal
Fat 2 g
of which saturates 0,5 g
Carbohydrate 71,2 g
of which sugars 3,5 g
Fibre 3 g
Protein 12,5 g
Salt 0,013 g
