Barilla Mezzi Rigatoni al Bronzo are premium Italian pasta made using bronze-die processing to create a rough texture that captures sauces more effectively.
Their shorter ridged tube shape is perfect for rich tomato sauces, meat ragù, creamy dishes, and baked pasta recipes. Made from high-quality durum wheat semolina for an authentic al dente texture.
Ingredients
Durum wheat semolina, water.
Nutrition
